I have loved wine since I was very young. At 45, after studying and working as a psychotherapist, I decided to change course and follow the path of wine, turning pleasure and passion into a profession: first as a sommelier, then in 2008 with my first wine shop, Wineconcept, which ran for 13 years.
In 2022 Machiavelli 64 was born: a mature, complete evolution that expands the research begun in 2008 into a space for discovery and sharing.
Each article tells the story of a wine: its profile, its land and its character, woven together with sensations, anecdotes and psychological insights.
For many years now, our weekly list of wines by the glass has included one poured from a bottle with its label covered. We give no information about it: we…
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It’s 6 pm and, as part of an almost collective ritual, the moment arrives when we can allow ourselves a glass of wine without too much guilt. Wine as a…
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